Polish Pottery Loaf Baker with Handles
polish pottery loaf baker

Polish Pottery Loaf Baker with Handles

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Price: $39.90
Item ID: 1381-42
Availability: Out of Stock
  • Depth: 2.75"
  • Width: 5"
  • Length: 9"
Pattern: 42
Manufacturer: Zaklady Ceramiczne "Boleslawiec"
Material: Polish Stoneware
Origin: Boleslawiec, Poland
 

 

 

Ingredients:

  • 2/3 cup of butter
  • 1 cup of warm honey
  • 6 egg yolks 
  • 2 cups of sugar
  • 1 tablespoon of pumpkin pie spice
  • 1 cup of root beer
  • 3 cups of flour
  • 3 teaspoons of baking soda

 

Piernik (Polish Honey Cake) Recipe

- Mix 2/3 cup of butter with 1 cup of warm honey.

- While mixing, add 6 egg yolks and 2 cups of sugar.

- Add 1 tablespoon of pumpkin pie spice,

- Then pour in 1 cup of root beer.

- Add 3 cups of flour and 3 teaspoons of baking soda.

- Finally, in a separate bowl, beat 6 egg whites until stiff, add to the mixture, and combine carefully by hand.

 

Divide batter into 3 Polish Pottery Loaf Bakers, greased with butter, and bake 50-60 minutes at 350 degrees Fahrenheit. 

Smacznego! (Enjoy!)

 
 
 

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